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Summary Enjoy vegetable cutlets, easy to make at home.
Ingredients:2 Slices of Cheddar Cheese1 Medium Onion ChoppedHalf Bunch of Coriander Leaves3 green chillies1 boiled and peeled potato2 boiled eggsSalt to taste½ tbsp Black pepper7 slices of breadMilk to soakOil for fryingRecipe: Mix all vegetables and spices in a bowl Finely cut boil eggs and add in the mixture Now take bread slices and slightly soak them in milk and take out by pressing gently Place the vegetable mixture in one slice Then place cheese on top and make a cutlet Make all cutlets like this Heat little oil in a pan and fry till golden brown Enjoy with tomato ketchup
