Nurpur Milk reveals production procedure after SC ban
The management expressed commitment to provide quality nourishment to the people of the motherland.
ISLAMABAD (Dunya News) – After the ban imposed by Supreme Court on the sale of Nurpur Milk, the company reaches out to all its consumers on Facebook to clarify their stance in support of legit explanations and evidence enclosed herewith.
The management said that, “We acquire our milk from farmers who are trained in production and handling of hygienic milk. The utensils for milking and transportation are sterilised. Our milk collection agents perform 23 tests on each batch of milk before collection. Medically screened personnel then handle the transportation of milk in insulated SS tankers at 4°C. Throughout this process, quality checks are made which are compliant with both international and national (federal and provincial) standards.”
Only through such resilience, commitment and attention to every little detail has Nurpur been able to attain following quality certifications:
• Pakistan Halal Std. Certification (PS-3733:2016)
• ISO 9001:2015 Quality Management System
• FSSC-22000 Food Safety Std. certification
The post further stated, “Along with this, all our products have been tested and verified by Punjab Food Authority and PSQCA. All House of Nurpur products have also been tested by a number of third-party labs, namely, SGS Pakistan, Interek Pakistan and Qarshi Labs Pakistan.”
All these laborious quality control tests, procedures and certifications make sure that the milk that goes from the farm to your glass is fresh, healthy and fit for consumption by you and your loved ones. We at Fauji Foods have a commitment to provide quality nourishment to the people of our motherland, it added.
